No Sodium Bouillon!

I ordered both Chicken and Beef from Amazon.com, since I wasn't able to find any locally. I was a little skeptical at first since you have to order a pack,and I was worried I just threw away $30 on something I won't use. But I use it all the time! Its great in recipes that call for beef or chicken stock/broth. I also used it to make low sodium soy sauce which can really make life great when your craving Chinese food.

The only brands I know of are HerbOx and Wylers. If you are watching your sodium for any reason (for me its water weight!) I think these are worth making the order.